I've doing a lot of bread baking lately. A lot. I got this book from the library, The Bread Bible. My breads are a bit hit and miss. Mostly I blame our house. The dough has a hard time rising because it has yet to reach room temperature here this 'summer.' Undeterred by the vehement kiwi opposition to insulation, I've even cultivated my own sourdough starter. Its quite entertaining. Every couple of days it bubbles up and has that deliciously repugnant smell that is slightly unpleasant and addictively sniffable. Mmmm.
When you think about it, yeast is very relevant this time of year. What else is all around us, turns water into wine, and reproduces asexually in virgins' wombs?
Happy Holidays!
When you think about it, yeast is very relevant this time of year. What else is all around us, turns water into wine, and reproduces asexually in virgins' wombs?
Happy Holidays!